Rice bowl Yoshinoya. Yoshinoya is a modern take on traditional Japanese rice bowls. We believe in fresh ingredients and quick service at a price that won't break the bank. From our Original Beef to New Habanero Chicken, we serve you fresh flavors you will crave and variety you will love.
It consists of a bowl of steamed rice topped with thinly sliced beef and tender onion, simmered in a sweet and savory dashi broth seasoned with soy sauce and mirin.
It is a brand new unused item.
There is a gold letter of "Yoshinoya".
Membuat Rice bowl Yoshinoya merupakan poin yang dapat dibilang mudah. apa bila kalian newbie dalam membuat Rice bowl Yoshinoya, kalian akan sedikit banyak kerepotan dalam mengolahnya. sebab itu melalui website ini, anda akan kami persembahkan sedikit langkah-langkah masakan ini. Dengan mengumpulkan 10 bahan baku ini, kalian bisa memulai mengolah Rice bowl Yoshinoya dalam 1 tahapan. baik, segera kita proses Membuat nya dengan langkah dibawah ini.
Kebutuhan bahan dari Rice bowl Yoshinoya
- Berikan 250 gr daging shabu shabu.
- Persiapkan 1/2 dari bawang bombay.
- Siapkan 1 bawang putih iris.
- Persiapkan 3 cm untuk jahe parut.
- Memerlukan 1 - bawang putih parut.
- Persiapkan 1,5 sdm Minyak wijen utk menumis.
- Memerlukan 2,5 sdm untuk Mirin (arak manis Jepang utk masak).
- Siapkan 2,5 sdm untuk Shoyu (kecap asin Jepang).
- Anda perlu 100 ml dari Katsuo Dashi stock / 50ml air.
- Perlu 1 sdm dari gula pasir.
Please enjoy Yoshinoya in your country!! Beef Bowl Signature sliced beef simmered in Yoshinoya's very own special broth seasoned with over a hundred years recipe of herbs and spices, and together with sweet onions, the beef is served on a bowl of fluffy Premium Japanese rice. The beef chunks of this are large and tender, perfect with the special Yoshinoya sauce and rice! Enjoy the best noodles from Japan!
Rice bowl Yoshinoya proses nya
- Masukkan minyak wijen utk menumis Bawang iris smp harum, masukkan jahe parut dan bawang putih parut,Daging (tambah jamur kancing jg bisa) smp berubah warna,masukkan bawang bombay.. Matikan api.. Kmdn Masukkan bumbu cair (mirin,shoyu,dashi stok atau air dan gula),baru nyalakan api kecil.. Tunggu sampai bening tandanya matang...
Mixed with some excellent gyudon beef, corn, boiled egg, and onion leeks! At Yoshinoya, we're committed to serving you a freshly-cooked, satisfying meal that you can feel good about eating.. and award-winning rice-to name just a few. And you'll discover every bowl is seasoned to sweet, savory, zesty or spicy perfection. Check out our nutritional guides for all the details. Fast and instant food is key in today's F&B landscape.
